www.laurahird.com
THE NEW REVIEW

‘Erotic Crusader’
Phil Abbot’s interview with Reyes on Freezerbox website


‘Alina Reyes’s Entre-deux Writing of the Erotic Female Body’
Essay by Philippa CE Caine, University of Stirling


'Satisfaction' by Alina Reyes
Profile of ‘Satisfaction’ on the Editions Robert Laffont website


'Highbrow Dirty Books'
Author Preview by Edward Kay on Eye Weekly site


'New Women Writers'
Monique Perrot-Lanaud’s article on contemporary French women Writers on No 31 site


'Eating Men: Cannibalism and Sex'
Article on Ulfhildur Dagsdottir website


'The Trouble With Sex'
Sam Leith’s article on sex scenes in literary novels in the SA Sunday Times


'They're Ordinary People, not Aliens from the Planet Sex!'
Clarissa Smith on the mundane excitements of pornography for women


'The Butcher and Other Erotica'
Review of the book on the Erotic Books for Less site


'Genre Focus: Smut'
A modern top 5 of dirty books on I-Venus website


About Me
Artists
Books & Stuff
Competition
Contact Me
Diary
Events
FAQ's
Film Profiles
Film Reviews
Frank's Page
Genre Bending
Hand Picked Lit Links
Heroes
Index
Links
Lit Mag Central
The New Review
New Stuff
Projects
Publications
Punk @ laurahird.com
Recipes
Samples
Sarah’s Ancestors
Save Our Short Story
Site Map
Showcase
Tynie Talk


RELATED BOOKS


Order 'Behind Closed Doors' by Alina Reyes

Order 'Satisfaction' by Alina Reyes

Order 'When You Love You Must Depart' by Alina Reyes

Order 'Vox' by Nicholson Baker

Order 'House of Incest' by Anais Nin

Order 'The Key' by Jun'ichiro Tanizaki


New section of the site where I ask my favourite writers/artists to review a selection of world books, films and music with related links
When French writer Alina Reyes decided to write a story for an erotic writing competition, she had no idea that it would go on to become an international bestseller. The Butcher is a lyrical tale of eroticism and sensuality. The narrator, an art student, works at a butcher’s shop during the summer holidays, where she is subjected to the erotic attentions of the butcher. She has been suffering unrequited love for Daniel, a friend of her brother’s, a boy she lost her virginity to before he moved away. In the heat of the shop, in close proximity to the flesh of the butcher himself, and the meat on display, the narrator becomes intoxicated:

“Who said that flesh is sad? Flesh is not sad, it is sinister. It belongs on the left side of our souls, it catches us at times of the greatest abandonment, carries us over deep seas, scuttles us and saves us; flesh is our guide, our dense black light, the well which draws our life down in a spiral, sucking it into oblivion.”

The butcher is fat, with milky white skin. He is fleshy like the meat he slices up. He eyes the women who come into the shop, in their summer dresses.

“Doubtless he would have loved to touch all those breasts and all those buttocks, manipulate them in his expert hands like so many cuts of meat. The butcher had flesh in his soul.”

While she sits on her stool at the cash register, the butcher talks to her, whispering sweet nothings in an increasingly explicit manner, in what she describes as “our game, our precious device for annihilating the world.” Meanwhile the girl grieves over her lost love, Daniel, a boy who hardly knew she existed, who took her virginity thoughtlessly, because it happened to be on offer. Aroused by the attentions of the butcher, she writes imaginary letters to this boy, beautiful lyrical passages that he is hardly worthy of.

“To swim in your light, in your night of heavy velvet, in your flashes of silk. If only my words had the force of this love which makes a hole in my stomach and causes me pain. Strange, impossible enigma never to be resolved, exclamation mark which will always hold me upright in danger, standing on my head and racked with an overbearing dizziness.”

The proximity of meat is the proximity of death, the inevitability of it. It also points to the importance of the physical world, the demands of the flesh. But the novella goes further into its fleshy subject than this. A man comes into the shop, terribly disfigured, his face a formless mass. While the sight frightens the girl, there is also great compassion. This is not a novel about beautiful people.

As the first section of the book progresses, the tension builds up in the butcher’s words, in the erotically charged atmosphere of the shop, and in the beautiful prose of the book which becomes breathless at times, quite literally, in the temporary abandonment of punctuation.

The death represented in the meat around her also comes to symbolise the death of her love for Daniel.

“When the butcher is in my body Daniel we will be dead our story will be dead and will become the touchstone of my coming sorrows the butcher with his sharpened blade the butcher with his blade will cleave my belly and we will depart from the belly where we were we will have no more love enough in our hands to touch each other again…”

Part one of the book is the literary foreplay, while part two moves from fantasy and talk into reality. And while the action is explicit and raw, still the lyricism remains. The sex proves cathartic:

“I laughed as I thought about Daniel, our bungled lovemaking, his shoddy sanity.”

The narrator is an artist who specialises in miniature paintings. This book is the literary equivalent. The prose is beautifully stark, undiluted, heady. There is a point in the novel where the girl is struggling to represent the physical world in a painting:

“Daniel. I tried to paint a bunch of roses. Don’t laugh. How do you render the colour of a rose, its softness, its delicacy, its scent? Nevertheless, I desire them, I attempt them, I circle around.

Are we not stupid to want to capture the world with our pens and our brushes at the end of our right hands? The world does not know us, the world escapes us.”

In The Butcher, Reyes does what her character struggles to do, she captures the world of the flesh. Her translator, David Watson, deserves credit too for capturing the tone and beauty of the original work so well. Originally published in 1988, this novella is an erotic tour de force which sparked a renaissance in erotic literature. It’s a very small book that packs a very big punch, and it’s worth every penny.

RATING: 10/10


© Kara Kellar Bell
Reproduced with permission



Kara Kellar Bell is a 38 year old film and media graduate from the West of Scotland, with a passion for European novels, French films, silent cinema, and Brazilian music (everything from Daniela Mercury and other pop stars through to bossa nova). As a writer, she likes to have room to move around creatively, so she’s not located in one genre. She writes realism and also stories of a more fantastic nature, usually grounded to some extent in the real world. She also takes delight in writing across the sexual spectrum, and as a bisexual, considers it important to remind people that things are not always black and white, either/or, in sexuality or in gender. For a selection of Kara’s writing on the Showcase section of this site, click here




In Association with Amazon.co.uk


© 2004 Laura Hird All rights reserved.




THE BUTCHER
Alina Reyes
(Minerva 2004)

Reviewed by: Kara Kellar Bell
If you would be interested in reviewing films/books for the site, contact me here
BOOK REVIEW
REVIEW
INDEX