2 Onions
2 Tablespoons of Onion Salt
2 Tablespoons of Chilli Powder
2 Tablespoons of Ground Coriander Seeds
2 Tablespoons of Ground Cumin Seed
4 Cloves of Garlic
Tomato Puree
Tub of Single Cream
1 Fresh Red Chilli
2 Red Peppers
2 Green Peppers
2. Add chicken and brown
3. Add onion salt, fenugreek, chilli powder, coriander, cumin, puree and peppers
4. Add cream and simmer for 15 minutes
5. Cook enough basmati rice for 4 pepople
6. Get stuck in